by Stacy Booth | Sep 9, 2023 | 17th Century, 18th Century, 19th Century, Amelia Simmons, Baking, Dessert, Fall/Autumn, Hannah Glasse, Historic Foodways, Primative Cookery, Talk/Presentation
This afternoon I had the great opportunity to present several historical apple dishes at the Alden House in Duxbury, MA. I’ve done several presentations there, and I always enjoy meeting people...
