by Stacy Booth | Jul 4, 2019 | 20th Century, Historic Foodways, Picnic Food, Summer
This particular Historical Food Fortnightly challenge had to do with Picnic Food! Seems very fitting for the 4th of July and, as it worked out, this exact recipe was made and brought to a 4th of July picnic. But I would recommend it any time you have some cold boiled...